Ostmann Pottasche Baking Agent – 15 g / 0.5 oz
Ostmann Pottasche (Potash) is a traditional baking agent for high-sugar doughs and flat baked goods such as honey cake and gingerbread.
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Ostmann Pottasche is a traditional baking agent used for high-sugar doughs and flat baked goods such as German honey cake and gingerbread. It contains potassium carbonates (E 501) and helps loosen dough during baking.
For typical use, dissolve 10 g in a little lukewarm water before adding it to 500 g of flour. Potash is particularly suited to doughs that are allowed to rest for several hours or days before baking.
Traditional German Baking Ingredient
Potash, known as Pottasche in German, is commonly used in traditional German baking, especially for honey cake and gingerbread-style flat baked goods.
Content: 15 g / 0.5 oz
Made in Germany
Changes and errors reserved.
| Shipping Weight | 0.07 kg |
|---|---|
| GTIN | 4002674124828 |
| Brand | Ostmann |
| Original German Product Name | Ostmann Pottasche |
| Content | 15 g / 0.5 oz |
| Product Type | Baking agent |
| Feature | Lactose-free, gluten-free, vegan, vegetarian |
| Suitable for | Honey cake, gingerbread, high-sugar flat baked goods |
| Storage | Store according to the instructions on the package. |
| Ingredients | Potassium carbonates (E 501) |
| Country/Region of Manufacture | Germany |









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