What to eat for breakfast in Germany?

German breakfast

German breakfast

Breakfast is the most important meal of the day for many people. Eating breakfast helps your body recover from the previous night’s activities. Germans eat breakfast frequently about twice per day on average. German breakfasts are usually simple and hearty. Germans prepare breakfast at home so they can enjoy a quiet morning and a healthy start to their day.

German breakfasts tend to be simple and hearty. Breakfast includes bread, yogurt, cheese and other typical German foods. These foods provide protein, calcium and other essential nutrients your body needs to function properly. German breakfasts also have many social traditions associated with them. For example, families typically eat breakfast together at their kitchen tables. This allows everyone time to chat while they eat.

typical German breakfast buffet

A typical German breakfast buffet

Many Germans eat breakfast at home with their family. Breakfast is the only meal Germans do not typically eat in restaurants at designated times. Instead, they eat it at home with their family. The most common German breakfast dish is pancakes thin baked pancakes with a variety of toppings. Other common German breakfast foods include fresh fruits, jam, yogurt and cereal. Some Germans also eat waffles with fruit or honey for breakfast. In addition to eating at home, many Germans also buy ready-made breakfast foods for convenience. These include cereal boxes, waffle mixes and yogurt from the grocery store for individual use.

Nutella Hazelnut Spread

Nutella Hazelnut Spread

Some Germans eat rolls with butter and jam or Nutella for breakfast. For real fans of Nutella there is a special Nutella knife with which the spread can be spread very conveniently on the bun. For many, the day also begins with a good German coffee, either a filter coffee, a coffee from the machine or simply brewed Turkish (coffee powder and boiling water).

Good Morning Coffee

Good Morning Coffee

Germans do not typically eat large German breakfasts like Americans do. Instead, they usually eat a smaller meal during the morning instead of eating breakfast altogether. Many families also pack their breakfast for work so they can eat it on the go. They then eat it while they work- in contrast to eating it at home with their family. This allows them more time for other tasks during the morning. Some restaurants also provide breakfast boxes to allow customers time to get ready for work in the morning. Typically, these are light snack boxes consisting of fruit and croissants but can be custom tailored to individual needs by restaurant employees.

A good German breakfast includes simple but nutritious foods like bread, cheese, yogurt and fruit or sausage links to kick off the day right- over 50 food items were sampled and ranked to determine Germany’s heavenly favorite way to start the day: sausage!