When you think of German cuisine, your mind might wander to bratwurst, pretzels, or perhaps the famous schnitzel. However, tucked away in the heart of German culinary tradition is a dish that has warmed countless hearts and homes: pea soup. Known as “Erbsensuppe” in German, this hearty soup is a staple of comfort food in Germany, offering a taste of history and regional variation that is as rich as its flavor. The Significance of .