German Butterbrot: A Culinary Staple The German “Butterbrot” is more than just a slice of bread with butter. It’s a cultural icon, a canvas for creativity, and a beloved part of daily life. Let’s explore what makes this simple yet versatile dish so special. Historical Origins The humble Butterbrot traces back centuries. In medieval times, peasants would eat simple bread with butter as a staple meal. It was sustenance—a way to fill hungry bellies .