A Deep Dive into Its Definition, History, Production, and Culinary Uses Black Forest ham, a beloved delicacy, is known for its rich, smoky flavor and unique preparation process. Originating from the Black Forest region of Germany, this ham has become a staple in many culinary traditions. In this article, we’ll delve into the calories and nutritional value of Black Forest ham, its protected status, production process, and what sets it apart from regular ham. .