Description
4 Münchner Weißwürste (typisch bayrisch)
- – -Gutenfree
- – -Lactosefree
Munich-style white sausages: Original German Weisswurst for your Bavarian Oktoberfest party. Oktoberfest time again: Celebrate Oktoberfest with Sausage. Who says you have to go to Germany to don your lederhosen and slug from a stein? Oktoberfest attracts thousands of visitors each year, but you can bring the party to your home. Premium-quality traditional Bavarian white sausage. Plump and shiny, slightly marbled and deliciously seasoned with parsley, mace, pepper and lemon – a typical Bavarian delight. Veal sausage – Gourmet. Weißwurst, or Munich Weißwurst in German, is one of Bavaria’s specialties and is served with pretzels in most German restaurants. Weißwurst is a famous specialty of the city of Munich, invented in 1857 by a butcher named Sepp Moser.
“A Weisswurst (German Weißwurst, literally white sausage; Austro-Bavarian: Weißwuascht) is a traditional Bavarian sausage made from minced veal and pork back bacon. Then the mixture is stuffed into pork casings and separated into individual sausages measuring about ten to twelve centimeters in length and three to four centimeters in thickness.” (Quote: Wikipedia)
Made in Germany
Verified Purchase –
Original bavarian white sausage, weisswurst with pretzel and sweet mustard …
Verified Purchase –
This Weisswurst was better then we had at the Muenchen Oktoberfest, with sweet mustart .. perfect. Danke!
Verified Purchase –
Exactly what I was wanting. Fast International delivery.
Verified Purchase –
I receive my order today and I was very pleased.
Anonymous –
Lovely item, shipped quickly, fantastic seller!
Verified Purchase –
Zimmermann Munchner Weisswurst is a Bavarian specialty made in Germany, for my perfect Oktoberfest.
Verified Purchase –
As I savor the Munich Weisswurst, I’m transported to a cozy Bavarian beer garden. The delicate blend of pork, and parsley creates a tender, juicy bite that practically melts in my mouth. Paired with sweet Bavarian mustard, this iconic sausage is a true Oktoberfest delight.
Joshua B. –
I love it all the year
Yossi R. –
Great weisswurst for my oktoberfest party!!
Marian B. –
I recently indulged in the Munich Weisswurst, and it was nothing short of a delightful revelation.
Randall A. –
Yum
Margrit T. –
Allways a pleasure to shop here. Allways deliver and fast shipping.
Marietta R. –
Five Stars
Sion –
Awesome!
Anonymous –
Although it has to be eaten fresh before the 12:00 o’clock church bells ring in Bavaria, this canned version was very good 🙂
Pascal A. –
BEST EVER!
Verified Purchase –
Good product, fast shipping 👍
Marc S. –
The first bite revealed a delicate blend of flavors. The authentic recipe shone through, with the pork delivering a satisfying richness. But what truly stood out was the fresh parsley—a burst of green freshness that elevated the entire experience. And those subtle citrus notes from the lemon zest? Absolutely delightful! The sausages were tender, almost melting in my mouth. Each bite felt like a warm embrace from Bavaria itself. The premium pork used in crafting these Weißwürste truly makes a difference. I enjoyed them with a dollop of sweet mustard, which complemented the savory profile perfectly. The Zimmermann Münchner Weißwürste are more than just sausages; they’re a taste of tradition, a culinary journey to Munich’s soul. If you’re seeking an authentic Bavarian experience, these sausages are an absolute must-try.
Frank L. –
As I unwrapped the package, the delightful aroma of these traditional Bavarian sausages wafted through the air. The Munich Weisswurst is a harmonious blend of finely minced veal, pork back bacon, and a medley of spices—onions, lemon, parsley, nutmeg, and cardamom. Its flavor, though mild compared to other German sausages, is elevated by the mandatory dollop of sweet mustard. The sausages arrived promptly from Germany to the USA, accompanied by a tracking number for peace of mind. The experience was akin to savoring a slice of Munich’s rich culinary heritage. Prost! 🍻