Dr. Oetker Haribo Muffins Lemon & Lemonade Baking Mix
  • Dr. Oetker Haribo Muffins Lemon & Lemonade Baking Mix

Dr. Oetker Haribo Muffins Lemon & Lemonade Baking Mix – 499g / 17.6 oz

$8.99

Out of stock: Dr. Oetker HARIBO Goldbaren Muffins Lemon & Lemonade Baking Mix, baking ideas from Germany with Dr. Oetker easy to prepare.

Out of stock

Add to Wishlist
SKU: ZO19214972 Categories: , Tags: , , , , , , ,

Description

LIMITED EDITION: Dr. Oetker Baking Mix HARIBO Muffins Lemon & Lemonade

 

For the 100th anniversary of the HARIBO gold bears, the limited Dr. Oetker Muffins Lemon & Limo with HARIBO Goldbears Minis small and large to bake and decorate together. The delicious lemon muffins with a glaze of lemonade and the Goldbären Minis Lemon impress with their juicy and fluffy consistency and their colorful appearance. The muffins are prepared in just a few steps: mix the baking mixture with oil, lemon lemonade and eggs and fill the batter into the 12 colorfully printed cups. Bake for about 20 minutes (top/bottom heat: about 180°C / 356°F). For the topping: Mix the icing mixture with the soda and spread over the baked muffins. Finally, decorate and decorate with gummy bears as you like – and the snacking can begin.

 

 

Content: 499g / 17.6 oz

 

Made in Germany

 

Additional information

Weight 0.69 kg
Edition

Original German Language Edition
Original name

Dr. Oetker Zitrone & Limo Muffins
Item description

Baking mix for lemon muffins with 22% glaze mixture and 16% bear-shaped lemon gums for 12 muffins
Content

499g / 17.6 oz
How to use

Package contains: 305g (10.7 oz) baking mix, 110g (3.8 oz) icing mix, 84g (2.9 oz) Lemon Goldbear Minis, 12 paper cupcake cases.
You will also need: baking sheet
Just add: 125 ml (4.2 fl oz) cooking oil, e.g. B. Canola oil, 75 ml (2.5 fl oz) Lemon lemonade, 2 eggs, about 2 tablespoons Lemon lemonade
1. Prepare and Make Dough Place 12 paper cupcake cases on a baking sheet. Preheat oven. Top/bottom heat: about 180°C (356°F) Put the baking mixture for the dough in a mixing bowl. Add oil, 75ml (2.5 fl oz) lemonade and eggs. Mix everything with a mixer (stirring rods) at the highest level for about 2 minutes or with a whisk to form a smooth dough.
2. Baking Immediately use 2 tablespoons to distribute the batter evenly into the ramekins. Put the baking sheet with the molds in the oven. Insertion: lower third Baking time: approx. 20 min. Remove the muffins from the tray and let them cool in the molds on a wire rack.
3. Glaze and Decorate Place the frosting mixture in a small bowl. Add enough lemonade and stir until a thick glaze forms. Use a pastry brush to spread the glaze evenly over the muffins, place the Goldbär Minis on top and press down lightly. Let the glaze set.
Further information: Doughs are not intended for raw consumption and must always be thoroughly heated.
Best before date

The best before date for the item is 04.23 and stamped on the box in German format MM-YY.
Nutrition facts per 100g

Energy 1696kJ
404kcal
Fat 17g
of which saturated fatty acids 1.6g
carbohydrates 57g
of which sugar 36g
Fiber 1.5g
Protein 4.6g
Salt 0.56g
Allergens

WHEAT FLOUR, LACTOSE, WHEAT STARCH, EGG, SOYA, MILK PROTEIN.
Ingredients

WHEAT FLOUR, sugar, fruit gum (glucose syrup, sugar, gelatine, dextrose, acid (citric acid), fruit juice from fruit juice concentrate (lemon), flavoring, fruit and plant concentrates (safflower, orange, lemon, mango, passion fruit, elderberry), glazing agent (beeswax, white and yellow, carnauba wax)), powdered sugar, LACTOSE, WHEAT STARCH, dextrose, raising agents (diphosphates, sodium carbonates), oligofructose, modified starch, natural lemon flavor, acid (citric acid), rice starch, thickeners (xanthan gum, guar gum), emulsifiers (E 475, E 471), lemon juice powder.
Country/Region of Manufacture

Germany

Reviews

There are no reviews yet.

Be the first to review “Dr. Oetker Haribo Muffins Lemon & Lemonade Baking Mix – 499g / 17.6 oz”

Related products